Buona Pasqua!
EASTER WEEKEND BRUNCH
April 2 – 4, 2021 | From 11:00AM to 4:00PM
You will find our Easter specials and à la carte favorites
VELLUTATA DI PISELLI ALLA MENTA CON FUNGHI | 16
SPRING PEA SOUP, FRESH MINT, SAUTÈED MUSHROOMS
ASPARAGI BIANCHI, UOVO AFFOGATO, TARTUFO NERO | 26
WHITE ASPARAGUS, POACHED EGG, UMBRIAN BLACK TRUFFLE
ODE AL CARCIOFO | 24
CRISPY AND STEWED ROMAN STYLE ARTICHOKES WITH MINT AND GARLIC, MASHED PARSNIPS
PACCHERI ALLE ZUCCHINE | 29
GRAGNANO PACCHERI PASTA, ZUCCHINI, ZUCCHINI BLOSSOM PESTO, BURRATA
AGNELLO PASQUALE | 42
ELYSIAN FARM SPRING LAMB COMBO, ROASTED RACK OF LAMB,
AND ROASTED BONELESS LEG, SWISS CHARD
IPPOGLOSSO CON LE SPUGNOLE E FAVE FRESCHE | 39
SEARED HALIBUT, MOREL MUSHROOM, FRESH FAVA BEAN, SUNCHOKE SAUCE
GUANCETTE DI MANZO WAGYU | 39
SLOWLY COOKED WAGYU BEEF CHEEKS, HERBED MASHED POTATO, HORSERADISH GREMOLADA
EASTER WEEKEND…AT HOME
Bring the Cafe Milano experience at home and share our festive menu with your loved ones.
$125 PER PERSON
INCLUDES Four items from our Easter specials – One dessert from our regular à la carte menu
CONTACTLESS AND CURBSIDE PICKUP
RESERVATIONS: 202-333-6183 | 3251 Prospect St NW, Washington, DC 20007
